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Tirokafteri Spice Mix

4.90

An innovative spice blend that instantly transforms feta and yogurt into authentic tirokafteri. Mildly spicy, rich, aromatic—not too hot. Also ideal for creamy dip sauces and chips dips.

Capacity : e 120g

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Description

The Tirokafteri Spice Mix is a culinary innovation designed to make the popular Greek spicy cheese dip accessible to everyone—quickly and effortlessly. With just a spoonful of the blend mixed into feta and strained yogurt, you create a smooth, flavorful tirokafteri, or a versatile dip perfect for chips, vegetables, nachos and mezze.

Its balanced combination of sweet & smoked paprika, tomato, garlic, oregano and lightly spicy chili flakes offers a warm, flavorful kick that is spicy but not overly hot, making it suitable for all taste preferences.

Produced in Greece with premium-quality spices, it is a must-have addition for anyone who loves Greek dips or needs quick, consistent and delicious solutions.

Ingredients : Salt (35%), Sweet & Smoked Paprika, Hot Chili Flakes, Tomato, Garlic, Onion, Oregano, Black Pepper.

How to Use :

• Classic tirokafteri: Mix 100g feta + 60g Greek yogurt + 1½ tsp of the blend + olive oil.
• For dips: Combine with yogurt, sour cream or cream cheese.
• For chips: Adjust thickness to preferred texture.
• For spreads: Mix with mayo or soft cheese.

Allergen Statement

We understand the seriousness of food allergies and sensitivities and will always declare these ingredients on our label in the ingredient statement – they will never be hidden under the notations of “spices” or “natural flavors”.

For the most updated allergen and nutritional information, it is important that you read the ingredient statement printed on the packaging at the time of your purchase.

 

Specifications

REGION :

Greece.

Preservation :

Keep in cool & dry place.

BEST BY DATE :

Three (3) years.

PRODUCT CODE :

1001369

BARCODE :

5213014080721

The Art of Mixtures

Our journey started by blending the aromas of Greek herbs and vegetables with a prime sea salt harvested from the Salt Pans of Kitrous at foothills of Olympus.

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